Low carb version of baked potatoes using cauliflower as a substitute.
2 1/2 C cooked cauliflower (til tender, microwave/steamed)
1 C sour cream
3/4 cup shredded cheddar cheese
3 green onions, finely chopped
3 to 6 slices crumbled cooked bacon
S & P
Preheat over to 350
chop cooked cauliflower into very small pieces
Mix sour cream, 1/2 of the green onions, half of the cheese, 1/2 of the bacon and s & p to taste
Stir in cauliflower
Place in medium baking dish and sprinkle with remaining cheese and bacon on top
Bake 20 minutes
Garnish with remaining green onion
